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Lamb & Goat Entrees (Served with Naan, Raita, Salad & Chutney) |
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1. |
Lamb Curry - Tender lamb cooked in a curry sauce of
herbs and spices. |
$11.99 |
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2. |
Lamb Vindaloo - Lamb and potatoes cooked in a fiery vinegar
flavored sauce. |
$11.99 |
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3. |
Lamb Rogan Josh - Boneless leg of lamb cooked in
yogurt based curry sauce. |
$11.99 |
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4. |
Saag Meat - Lamb, cooked with spinach in a creamy curry
sauce. |
$10.50 |
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5. |
Gosht Keema Mutter - Ground lamb cooked with peas
and rasoi special sauce and herbs. |
$10.99 |
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6. |
Lamb Korma - Boneless lamb cooked over a slow fire with
fresh coriander and creamy sauce. |
$11.99 |
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7. |
Kadai Lamb - Tender pieces of lamb grilled in tandoor
then cooked with tomatoes, onions, bell peppers, ginger and garlic. |
$12.50 |
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8. |
Punjabi Goat Curry - Goat sauteed with garlic,
ginger, onion, tomatoes, herbs and spices. |
$12.50 |
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9. |
Goat Korma - Baby goat cooked with special spices and
herbs from |
$12.99 |
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